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Field and Food

Revive. Recharge. Reset. Insightful notes and inspiring recipes from a regenerative way of life.

By Grass Roots partner Alison Marras
Pasture-raised chicken livers are a superfood packed full of vitamins and minerals. Sautéed with garlic, onions, lemon juice, and more – this will turn anyone into a beLIVER! I’m sharing my husband’s recipe which helped me turn around my anemia many years ago and one we frequently enjoy as a family. It’s Paleo, AIP-friendly, Whole30, and great to incorporate on any healing journey.
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There’s nothing more easy or comforting than a whole roasted chicken. Perfect for a weeknight or weekend dinner, Grass Roots' chickens come ready to roast with the legs already trussed and the wing tips clipped. To make this delicious meal, simply throw all of your chopped veggies into an oven-safe pan or dish and nestle the chicken on top. 
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This recipe is built around those two ideas, as the Tasso rub we are using is packed full of flavor, and the recipe can be executed with a variety of techniques. Tasso is a spicy ham that can be found in many butcher shops in Louisiana. It is typically made from the shoulder cut of a pig and heavily spiced with paprika, cayenne, thyme and fresh garlic. These flavors will be the foundation for our wing rub. 
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Sheet pan dinners are every mom’s favorite type of meal and with Grass Roots’ 100% pasture-raised pre-sliced chicken breasts, you’re saving even more time in the kitchen with less prep work. A few things we love about this sheet pan dinner: it’s packed with veggies and protein so you can rest knowing your family is getting their nutrition and it’s kid-friendly. You can get the kids in the kitchen with seasoning 101 or you can simply serve knowing that even your picky eaters will go for seconds with this meal. 
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Pair pasture to plate perfectly with grape to glass this holiday season for a memorable meal your entire family will love. We partnered with SECCO Wine Club and Torie Borrelli of The Vida Well to create a healthier holiday wine pairing guide featuring a combination of Grass Roots’ pasture-raised poultry, pork, and beef. This box pairs perfectly alongside SECCO Wine Club’s low-carb and additive-free PALO61 red, white, and rose wines for a holistically healthier holiday season.
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