Taste the Difference of Pasture-Raised
Enjoy 20lb of nine unique, tender, premium cuts from livestock foraging on nutrient-rich acorns, walnuts, and forest fruits
Pasture-Raised Pork Box
Elevate your meals with the rich, dynamic flavors of our pasture-raised pork. Raised in harmony with nature, our pigs roam freely through our lush, forested farms, rooting in the earth as they forage on nutrient-rich acorns, walnuts, mosses, and bramble. This diverse, natural diet imparts a deep, complex flavor that sets our pork apart while boosting Omega-3 levels for a healthier choice. With 20 pounds of tender, premium cuts, you have endless culinary possibilities—from hearty casseroles and sizzling chops to gourmet charcuterie or flavorful stir-fries.
Taste the difference of pork raised with intention.
NO additives, saline, chlorine, or antibiotics.
JUST the best of the best meat.
Included in your box:
(1.5 lb) Pastured Hickory Smoked Charcuterie Ham, Sugar-Free
(1.5 lb) Pastured Bone-In Center Cut Pork Chop
(2 lb) Pasture Raised Pork Chorizo
(2 lb) Pastured Ground Pork
(2 lb) Uncured Polish Sausage
(4.5 lb) Pastured Sugar-Free Bacon
(2 lb) Pasture Raised Pork Sugar-Free Breakfast Sausage
(2 lb) Pastured Hickory Smoked Thinly-Shaved Ham, Sugar-Free
(2.5 lb) Pasture Raised Pork Shoulder
Get 20 pounds of delicious pork delivered right to your door at a 20% discount plus Free Shipping.
A $345 value for only $249!
Add on additional cuts to boost your box
Try more pasture-raised pork options
Why Grass Roots Meat is Better
100% pasture-raised, like animals should live. Know where your meat was born and raised with the farm of origin printed on every package!
Our beef, lamb, and bison are grass-fed and finished. Our poultry and pigs as omnivores get grass and pasture treats, with some nutritional vegetable feed!
You can taste the pasture-raised, grass-fed flavor. Packed with fatty acids, nutrients, vitamins, and minerals in every bite.
We guarantee that all of our livestock is lovingly raised on small, sustainable farms in the USA, with fair wages to our farmers and processors.
Why Pasture-Raised?
Regenerative practices are better for you and the Earth.
Our pigs spend their lives in the forested areas of our farms freely rooting and wallowing every day
As our pigs forage on fatty acorns, walnuts, mosses and bramble they naturally help break down organic matter and aerate the soil.
The results is more complex flavor and higher Omega-3s for you and a richer, healthier soil for the land.
Recipes the Whole Family Will Love
Welcome to our Food Revolution
We are a cooperative of small family farms from across the USA working to fix our broken food system
We raise all of our animals on 100% clean natural pastures so you’re getting fresh, flavorful meat the way it was meant to taste.
All our farmers practice regenerative agriculture. It means better lives for the animals, wild and domestic, and a better product for you and your family. We're proud of our commitment to sustainable farming practices and treating our animals (and land) with the love and respect they deserve.
Know how tender and juicy pork can be?
Our customers do.
"Excellent in the slow cooker for carnitas - the most popular dinner I make for my family. Well-raised, quality meat is why I keep coming back to Grass Roots."
Gina A.
"Nice thick cut, the way pork chops should be! They are juicy and tender. I didn't even need to add water or broth. Each portion makes for a hearty meal paired with a green salad or vegetable."
Lynette T.
"It’s better than anything I’ve gotten from my local stores. I will be ordering again."
Christian B.
“These are the best pork chops I've ever eaten. I live in Ohio, where I've been fortunate to find pastured chicken and beef, but pork from pastured pigs fed a natural diet is hard to come by. The fat is so flavorful—sweet and herbal. This is Michelin star pork!"
Newman T.
"Best pork I’ve ever had!"
Evan Z.
"Wow! Pork like we were raised on 60+ years ago! Love that there is actually some fat on the chops! Tasty!"
Barbara H.
"I mixed the pork with the beef for meatballs and meatloaf. Excellent taste. Love the pork chops, too. All fresh and very good."
Florence E.
"The quality of the pork is noticed with each bite. The sausage is full of Flavor, and Taste. It is difficult to eat out even Fine Dining."
Melody R.
"I love these pork shoulders. They have excellent flavor and just the right amount of fat. I have slow roasted them a couple of different ways, and they’re always delicious."
Julie M.