Our grass-fed cattle graze on naturally lush, fresh pasture creating a more nuanced, richer flavor. Like all of our livestock they are never given antibiotics or hormones.
Grass-Fed Beef
Grass-Fed Beef
Beef Cuts
Beef Cuts
Tender temptations
Our 100% grass-fed and grass-finished beef is pasture raised on non-GMO grasses where they can forage and graze the land as nature intended. Using regenerative farming practices that integrate centuries-old wisdom and cutting-edge environmental science, our farmers ethically raise and harvested beef. Our animals are never grain fed or treated with synthetic growth hormones or antibiotics. The end result? Nutrient-dense meat with a healthy fat content and omega-3 fatty acids. For example, our grass-fed beef ribs. These environmentally-friendly practices result in 100% grass-fed beef meat with a more full-bodied flavor than conventionally-raised meat. From weekend steaks to ground beef for taco night, we’re proud to offer you sustainable grass-fed and grass-finished beef that you can feel good about putting on your table.