Recipes
Field and Food
Revive. Recharge. Reset. Insightful notes and inspiring recipes from a regenerative way of life.
Results: 18
Avgolemono (Greek Lemon Chicken Soup)
We're taking a stab at the Greek version of a...
Healthy Zuppa Toscana
Penny is the founder, recipe creator and photographer behind Penny's...
Rainbow Steak Cabbage Salad
So happy to be here, my name is Olivia from...
Philly Cheesesteak
Forget the roll—this deconstructed Philly Cheesesteak is all about the...
Crispy Rice Salad
If crispy, crunchy salads are your thing, then look no further!...
Birria Short Ribs over Mac and Cheese
The ultimate comfort food. Tender, slow-cooked birria short ribs served...
Mediterranean Chopped Salad with Grilled Chicken
Penny is the founder, recipe creator and photographer behind Penny's...
Short Rib Queso
While we aren't suggesting you stop patronizing your local Mexican...
Crispy Baked Fajita Chicken Tenders
Michelle Witt is a Board-Certified Integrative Health Practitioner and founder...
Beef and Green Bean Casserole
This isn’t your average green bean casserole! By adding juicy...
Carnitas
 Elevate your taco night with homemade carnitas. This easy-to-follow recipe...
Peach and Bacon Turnovers
Sweet and savory perfection! Enjoy the delightful combination of juicy...
Breakfast Casserole
A hearty and satisfying breakfast casserole, perfect for busy holiday...
Pastrami Sandwich
Our regeneratively raised corned beef brisket cooks into the most...
Korean Short Ribs
You can easily make this delicious Korean-style BBQ dish at...
Chicken and Waffles
Elevate your brunch experience with our homemade Southern Fried Chicken...
Short Rib Pizza
This recipe combines the rich, savory goodness of braised short...
Greek Chicken Burger Bowls
We're craving fresh foods with bright colors! The summer farmer's...