Holiday Cuts

Holiday Cuts

Select Cuts

Enjoy center-of-the-table cuts and crowd favorites for all your holiday brunches, lunches, and dinners.

Hickory Smoked Ham, Sugar Free

from $55.95
Sold Out
1lb

Frenched Rack of Lamb

$59.95
4lbs

Brisket

$59.95
Sold Out
3lbs

New York Strip Roast

$94.95
20% off
1.5lbs

Hickory Smoked Charcuterie Ham, Sugar Free

$35.95
10% off
1.5lbs

Short Ribs

$24.95

Whole Turkey

from $125.95
5oz

Filet Mignon

$22.49

Whole Chicken

from $26.95
14oz

Ribeye Steak, Boneless

$32.95
NEW
2.5lbs

Frenched Bone-In Pork Loin Roast

$36.95
2lbs

Chuck Roast

$29.95
20% off
2lbs

Pork Loin Roast

$26.95
1lb

Ground Lamb

$19.95
12 oz

Pork Tenderloin

$16.95
Sold Out
1.5lbs

Leg of Lamb, Boneless

$52.95
2lbs

Leg of Lamb, Bone-In

$49.95
1.75lbs

Lamb Shanks

$38.95

There’s no reason for your holiday gatherings to include anything but sustainable, ethically sourced, and nutrient-dense grass-fed holiday meat cuts. Partial to healthy, sugar-free ham or a pasture-raised pork loin roast? Our pigs root and wallow in the forested areas of our farms, as nature intended, and are never treated with hormones or antibiotics. Prefer grass-fed beef tenderloin or chuck roast? Our cattle are all born, raised, and harvested in the USA, and never eat grain or grain by-products. Grass Roots animals are humanely sourced from environmentally friendly regenerative farms that are good for the land, good for the animals, and good for us.