Pastured Sugar-Free Pepper Rubbed Bacon$15.95 Regular price
Our bacon just got better. We've added a peppercorn kick to our bestselling succulent forested bacon. It is naturally cured with no synthetic nitrates or nitrites and no added sugar. The flavor is pure, and the aroma is slightly smokey from real hickory wood.
Ingredients: pork, coarse black pepper, vinegar powder, sea salt, cultured celery powder, spices
Weight: 12 oz
Serving size per package: 3-5
Temp Guide: USDA Internal: 145° then let it rest 3 min
Cooking Method: skillet, oven