Pastured Bacon Ends & Pieces$16.95 Regular price$0.00
All the flavor in rustic shapes, our pastured bacon ends and pieces are what's left from slicing bacon. Typically a little fattier and varied in size and thickness, use them as a seasoning anywhere you want savory, hickory-smoked pork flavor. They’re perfect for beans and greens. Crisp them up and serve on a salad or deviled eggs. Or take your cornbread to the next level—add some of the rendered fat to the batter and stud the top with crispy bits before baking.
Ingredients: pork, vinegar powder, sea salt, cultured celery powder, spices
Weight: 1.25 lb
Cooking Method: skillet, oven
Temp Guide: USDA Internal 145° then let it rest 3 min
Recipes to Try: Easy Crustless Quiche with Bacon and Leeks, Gnocchi with Winter Squash and Bacon, Acorn Squash with Maple and Bacon