Seal in those dark meat drumstick juices and infuse them with some pork goodness - just wrap them in pasture raised bacon. Enjoy a crunchy bacony bite on the outside followed and a juicy, tender chicken texture on the inside. Great for a quick weeknight meal, a weekend BBQ, or tailgating.
Other bacon related recipes:
total time:22 min
- Small bowl
Preheat the grill to medium-high heat.
In a small bowl combine salt, pepper, garlic powder, and paprika. Sprinkle seasoning mix over the drumsticks.
Wrap each drumstick with a slice of bacon.
Grill for about 6 minutes. Turn the chicken over and grill for another 6 minutes.
Remove chicken from the grill when the internal temperature is 165°F. Serve immediately.
This cozy and comforting Paleo chili recipe is filled with ground meat and a ton of veggies to keep you full and satisfied. It’s a Whole30-friendly chili and AIP-compliant, too, with no tomatoes and no beans.
For ground meats: I recommend bison, pork, or beef or a mix! (I used bison and pork).