From the Farmer

Real talk and weekly insight from the Grass Roots farmers

It's calving season here at the ranch in Montana. A lot of my day is spent checking cows and two-year-old heifers that are about to become mamas for the first time. It's been a while since I've spent this much...
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In 1860, four out of every five Americans lived in rural communities. Most knew the farmer who raised their food. Not because it was special. Because that's just how food worked. Then the Industrial Revolution emptied rural communities and filled the...
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I just dropped Andrea off at the Billings airport. She's heading home. I'm staying in Montana to take a chance on something new. A year ago I wouldn't have had the confidence to make that call. A researcher named Dora Biro...
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These sheep are ready for a morning move The first sound of the morning is a thump. If I’m sleeping lightly, it might be a rustling, and then a thump. Sometimes I want to ignore it and keep my eyes closed. For a...
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