Soy-Ginger Glazed Steak with Sesame Pineapple Salsa

Soy-Ginger Glazed Steak with Sesame Pineapple Salsa

This dish has a delicious combination of savory, sweet, and spicy flavors. The soy sauce provides umami and saltiness, while the pineapple juice and maple syrup contribute sweetness. The sesame oil adds a nutty richness, and the minced ginger and garlic bring a flavorful kick. The crushed red pepper flakes introduce a hint of spiciness.

Easy go to dinner! We say that is a win.

Ingredients

Soy Sauce
1/2 cup
Pineapple Juice
1/2 cup
Maple Syrup
1/4 cup
Sesame Oil
2 tablespoons
Fresh Pineapple, finely chopped
2 Tbsp
Minced Ginger
2 Tbsp (heaping)
Minced Garlic
2 Tbsp (3-5 cloves)
Crushed Red Pepper Flakes
1 tsp
Garnish with:
2 Tbsp Toasted Sesame Seeds and 2 Green Onions, slivered

Utensils

  • Iron skillet
  • Ziplock bag
  • Small bowls

Instructions

In a skillet, whisk together soy sauce, pineapple juice, maple syrup, sesame oil, chopped pineapple, minced ginger, minced garlic, and crushed red pepper flakes.

Place the steak and marinade in a ziplock bag, ensuring the steak are well coated. Marinate in the refrigerator for 3-6 hours.

Heat the skillet over medium-high heat. Cook the steak for about 4-5 minutes on each side for medium-rare steaks or adjust based on your preferred doneness.

Allow the steak to rest for 5 minutes before slicing.

Meanwhile, prepare the sesame pineapple salsa by mixing toasted sesame seeds and green onions with the remaining chopped pineapple.

Serve the cooked steak with a generous spoonful of sesame pineapple salsa on top.

Recent Posts

Spiced Lamb with Harissa Lemon Potatoes and Chickpeas
Spiced Lamb with Harissa Lemon Potatoes and Chickpeas
Shared by Amethyst GanawayCooking a leg of lamb always feels like a special occasion, but this version is simple enough...
Dill Pickle Chicken Potato Salad
Dill Pickle Chicken Potato Salad
This bold and tangy twist on classic potato salad combines tender chunks of chicken, creamy potatoes, and crunchy dill pickles...
Pickle-Brined, Potato-Crusted Chicken
Pickle-Brined, Potato-Crusted Chicken
A crispy twist on classic comfort food. Pickle-brine, potato-crust: juicy, flavorful, and loaded with crunch. Inspired by the cult-favorite technique...