Impact

Jun 09, 2022

A Sinking Feeling. How regenerative farming can rebalance the carbon cycle

As much as irresponsible, industrial farming has been a culprit of this current predicament, farming may also be our answer. Sustainable farming, that is!

So how does a farm go from being an atmospheric carbon culprit to a mean, green, carbon sink machine?

Jun 07, 2022

Pasture Raised Chicken vs. Conventional, Free Range & Organic

We’ve put together a list of 3 facts that prove pasture-raised chicken—that is, chicken raised outdoors with room to roam and forage—is better for you than conventional.

Apr 27, 2022

A whole better way to eat

Eating more of the whole animal does everybody good. It’s not a new idea. Fact is, humans have been eating meat for roughly 2.6 million years. In fact, the guys who really know about this stuff say it was probably...

Sep 03, 2021

Inside Grass Roots Farmers' Co-Op: Farm on Mill Creek Meadow.

Meet Bill Staggs, Owner of Farm on Mill Creek Meadow. Before Bill joined Grass Root’s Farmers' Cooperative, he was raising feeder cattle around 2009, after some time, he moved into a cow-calf operation. He then transitioned into the Cooperative in...

Aug 30, 2021

Inside Grass Roots Farmers' Co-Op: Heifer Ranch

Meet Donna Kilpatrick, Ranch Manager and Land Steward at Heifer Ranch. Donna’s favorite part of her title is Land Steward, “It’s very important to me. My job is to shepherd our ecosystem into health” Donna, all the farmers and staff...

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A Sinking Feeling. How regenerative farming can rebalance the carbon cycle

Pasture Raised Chicken vs. Conventional, Free Range & Organic

A whole better way to eat

Inside Grass Roots Farmers' Co-Op: Farm on Mill Creek Meadow.

Inside Grass Roots Farmers' Co-Op: Heifer Ranch

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