Pasture Raised Chicken Thighs, BonelessRegular price $18.95
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Dark meat lovers flock to our plump, pasture-raised boneless, skinless chicken thighs. Without the bone, it cooks more quickly. Because dark meat is a bit fattier than light, it’s more forgiving and will remain juicy and flavorful in a variety of preparations from baking to braising to grilling. It also reheats well without drying out which can help with efficient meal planning for the week. Be sure to try our wings, drumsticks, quarters, and drumettes for more incredible dark meat options.
Weight: 13 oz
Cooking Method: grill, braise, fry, slow cook, skillet
Temp Guide: FDA Internal 165°