Grass-Fed Leg of Lamb Roast, Bone-InRegular price $49.95
Shipping calculated at checkout. Free shipping for orders over $120.
Our pastured leg of lamb will deliver the most flavorful lamb roast to your table. This is a tender cut of meat so no need to marinate or braise it. Simply rub it with olive oil, season with salt, pepper and the herbs of your choice (thyme, mint, herbs de Provence work well) and roast it. Break out your best serving platter for this special meal.
Weight: 2 lbs
Cooking Method: Roast, Smoke
Temp Guide: FDA Internal: 145° let rest 3 minutes
Recipe to Try: Leg of Lamb Roast