Hickory Smoked Ham, Sugar FreeRegular price $55.95
Our hams are smoked low and slow over real hickory wood for 10 to 12 hours until tender. Succulent, with a slightly smoky aroma, this ham is versatile. It's a classic for brunches, lunches, and dinners at Easter, Christmas, Thanksgiving, and weddings—it's also perfect when you just need a serious ham fix. It is fully cooked and boneless for easy carving. Glaze it you want, but all you really need to do is heat and eat.
Ingredients: Pork, sea salt, cultured celery powder (contains sea salt), spices. Smoked over hickory wood.
Every Grass Roots animal is born, raised and harvested in the USA. They graze on natural, non-GMO pasture and are never treated with hormones or antibiotics. Our pigs root and wallow in the forested areas of our farms and because they are not ruminants, are supplemented with non-GMO, custom-mix feed ration containing probiotics and nutrients.
We practice regenerative farming that fosters a diversity of plants, uses no-till methods, and incorporates grazing animals to restore the soil and respect the animals. Our farms and processing facilities maintain the highest standards and provide economic opportunities in rural communities.
Your satisfaction is important to us. We make every effort to provide you the highest quality meat in the most transparent manner. If you have questions, need a little cooking inspiration, or have any issues, please reach out to us at 501-290-7031 or firstname.lastname@example.org and we’ll make sure you’re taken care of.
All Grass Roots Products:
- Flash-frozen at peak freshness
- No dyes, fillers, or artificial flavorings
- No synthetic nitrates
Free shipping on orders over $120. Buy-now-pay-later option available at checkout. Ships anywhere in the lower 48 states in 2–7 days.