Grass-Fed Flat Iron Steak$26.95 Regular price
Flat iron steak, also known as top blade steak, is a culinary delight you won't regret indulging in. Whether you prefer grilling, pan-searing, or broiling, our flat iron steak guarantees an irresistible taste experience. It is a versatile cut that elevates any meal but typically requires long, slow cooking to yield the most tender results. Discover the exceptional quality and flavor of our flat iron steak and elevate your dining experience to new heights.
Weight: 1 lb (1 steak)
Serving size per package: 2-3
Temp Guide: USDA Internal: 145° let rest for 3 min
Cooking Method: grill, skillet, broil, stir-Fry