12 Days of deals
Day 10: 30% Off!
On Day 10, 30% off all shanks! This artisanal cut of meat is hard to find, yet makes for incredible pasta sauce and dishes like beef bourguignon, osso bucco, and biryani. TODAY ONLY.
Shop Select Cuts
Why Grass Roots Meat is Better
100% pasture-raised, like animals should live. Know where your meat was born and raised with the farm of origin printed on every package!
Our beef, lamb, and bison are grass-fed and finished. Our poultry and pigs as omnivores get grass and pasture treats, with some nutritional vegetable feed!
You can taste the pasture-raised, grass-fed flavor. Packed with fatty acids, nutrients, vitamins, and minerals in every bite.
We guarantee that all of our livestock is lovingly raised on small, sustainable farms in the USA, with fair wages to our farmers and processors.
Common Good
The Power of Co-op
Grass Roots is a co-op working with over 40 small farms spanning from the rangeland of Oregon to Ozark Highlands Ecoregion of Arkansas to river-laced Mississippi. Economically empowered, our farmers have bucked mid-20th century thinking and stepped away from industrial, chemical and pesticide-based agriculture with regenerative practices that heal the land.
Farming Done Right
Grass-fed and finished. Fair wage. Regeneratively farmed in the U.S.A.
All our animals are raised on non-GMO pasture where they roam and feed—no antibiotics, no hormones. Living right results in meat that's richer in flavor and mountains more nutritious than conventionally raised meat.
As a co-op, we partner with farmers who practice regenerative farming which is better for the animals, the soil, the environment, and your health. Take a bite of Grass Roots' meat knowing that it is the most nutritious and best-tasting meat out there.