• Your New Favorite Chocolate Chip Cookie

    These cookies are my go-to when I need sweets, and I never feel guilty for indulging in homemade goodies made from natural ingredients. The recipe is fine-tuned to produce a thick, chewy cookie. Brown sugar is used for its higher moisture content, and the dough is baked at a higher temperature for a shorter period of […]

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  • Oh, Lard.

    A five-pound container of rendered pig fat is intimidating, let’s be honest. Ours is not a generation raised to look kindly upon animal fat of any kind. No, we were taught to prefer fats of the vegetable persuasion, hydrogenated with a dash of yellow 5 if you have any. Now that we’re older and wiser, […]

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