Frenched Rack of LambRegular price $59.95
Our rack of lamb has a delicate, pure flavor that only comes from pastured sheep. You’ll see fine marbling throughout and an ample fat cap that makes the meat naturally tender with a melt-in-your-mouth texture. Perfect lightly seasoned or served with bright, herbaceous sauces such as persillade or mint.
Weight: 1 lb
Cooking Method: Roast, Grill
Temp Guide: FDA Internal: 145° let rest 3 minutes
Every Grass Roots animal is born, raised and harvested in the USA. They graze on natural, non-GMO pasture and are never treated with hormones or antibiotics. Our sheep are grass-fed and finished and never eat grain or grain by-products.
We practice regenerative farming that fosters a diversity of plants, uses no-till methods, and incorporates grazing animals to restore the soil and respect the animals. Our farms and processing facilities maintain the highest standards and provide economic opportunities in rural communities.
All Grass Roots Products:
- Flash-frozen at peak freshness
- No dyes, fillers, or artificial flavorings
- No synthetic nitrates
Free shipping on orders over $120. Ships anywhere in the lower 48 states in 2–5 days.