Chicken Thighs, BonelessRegular price $18.45
Dark meat lovers flock to our plump, pasture-raised boneless, skinless chicken thighs. Without the bone, it cooks more quickly. Because dark meat is a bit fattier than light, it’s more forgiving and will remain juicy and flavorful in a variety of preparations from baking to braising to grilling. It also reheats well without drying out which can help with efficient meal planning for the week. Be sure to try our wings, drumsticks, quarters, and drumettes for more incredible dark meat options.
Weight: 13 oz
Cooking Method: grill, braise, fry, slow cook, skillet
Temp Guide: FDA Internal 165°
Every Grass Roots animal is born, raised and harvested in the USA. They graze on natural, non-GMO pasture and are never treated with hormones or antibiotics. Our chicken and turkey scratch and peck on fresh pasture daily and because they are not ruminants are supplemented with non-GMO, custom-mix feed ration containing probiotics and nutrients.
We practice regenerative farming that fosters a diversity of plants, uses no-till methods, and incorporates grazing animals to restore the soil and respect the animals. Our farms and processing facilities maintain the highest standards and provide economic opportunities in rural communities.
All Grass Roots Products:
- Flash-frozen at peak freshness
- No dyes, fillers, or artificial flavorings
- No synthetic nitrates
Free shipping on orders over $120. Ships anywhere in the lower 48 states in 2–7 days.