|Dimensions||1 x 1 x 1 in|
Bone-in ribeye steak
$25.00 ($20.00 member price)
The Grass Roots grass-fed, bone-in ribeye is well marbled, and the bone helps lock in the flavor and tenderness as the meat cooks. An excellent steak for grilling or pan searing, we’re sure you’ll appreciate the simplicity of this cut.
Grass Roots beef is 100% grass fed and finished and GMO free. Because it is dry aged, our beef is full of flavor and is perfectly tender. Each steak is hand trimmed to ensure the quality of the cut. Our cattle are raised outdoors, are moved to fresh pasture daily, and are never given antibiotics or growth hormones.
This package contains 1 steak that weighs approximately 16-18 oz.