Chicken HeartsRegular price $12.95
Pasture-raised chicken hearts do a body good. It’s a fact. Nutritionists call them superfood sources of vitamins and minerals like omega-3s. Of course the health of those hearts and the benefit to you directly correlate to the source. Our chicken hearts come from healthy, pastured chickens. Slightly sweet to the taste, add chicken hearts to soups and stews, or sauté them with wine; or just skewer and grill like they do in Brazil. And don’t forget to try our other vitamin-rich Offal (the fancy name for organ meat) — chicken liver, beef liver, beef tongue, and giblets (available during the holiday season).
Weight: 1 lb
Cooking Method: fry, roast, slow cook (for stock, soups, stews, broths and gravy)
Temp Guide: FDA Internal 165°
Every Grass Roots animal is born, raised and harvested in the USA. They graze on natural, non-GMO pasture and are never treated with hormones or antibiotics. Our chicken and turkey scratch and peck on fresh pasture daily and because they are not ruminants are supplemented with non-GMO, custom-mix feed ration containing probiotics and nutrients.
We practice regenerative farming that fosters a diversity of plants, uses no-till methods, and incorporates grazing animals to restore the soil and respect the animals. Our farms and processing facilities maintain the highest standards and provide economic opportunities in rural communities.
All Grass Roots Products:
- Flash-frozen at peak freshness
- No dyes, fillers, or artificial flavorings
- No synthetic nitrates
Free shipping on orders over $120. Ships anywhere in the lower 48 states in 2–5 days.