Chuck RoastRegular price $29.95
Want to make a hearty beef stew or pot roast? Our premium, pastured chuck roast is the best choice. This cut comes from the upper shoulder and lower neck. It's a tougher cut so low and slow breaks down those fibers and delivers tender bites of beef to your braised or slow-roasted dishes. Make classic American Pot Roast, Indian Beef Vindaloo, Vietnamese Pho, or a French Dip Sandwich.
Weight: 2 lbs
Cooking Method: Braise, Slow Cook, Roast, Smoke
Every Grass Roots animal is born, raised and harvested in the USA. They graze on natural, non-GMO pasture and are never treated with hormones or antibiotics. Our cattle are grass-fed and finished and never eat grain or grain by-products.
We practice regenerative farming that fosters a diversity of plants, uses no-till methods, and incorporates grazing animals to restore the soil and respect the animals. Our farms and processing facilities maintain the highest standards and provide economic opportunities in rural communities.
All Grass Roots Products:
- Flash-frozen at peak freshness
- No dyes, fillers, or artificial flavorings
- No synthetic nitrates
Free shipping on orders over $120. Ships anywhere in the lower 48 states in 2–5 days.