GRASS ROOTS COOPERATIVE

REAL TALK

Discover a full range of recipes to try and read up on the latest news from our farms and Grass Roots Team.

By Chef Phillip Schaaf Chicken wings are a family favorite for many, and this quick and easy marinade is a refreshing flavor upgrade for those flats and drummies. There are only a handful of ingredients needed to put this recipe...
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By Grass Roots Partner Jovanna Morgan The sun is out, the weather is warming up and one of my favorite food days of the year is about to be here— Cinco De Mayo. Mexican food is my favorite. It’s colorful,...
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Shared by Geena Tripodi from our Customer Service Team. This recipe is our family favorite, it’s a dish we often make to celebrate my grandmother and her memory. When she was 8, my grandmother and her family emigrated to the...
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Can small farms truly "meat" the US meat demand?  First off, we should note that we are proponents of Americans eating less but better quality meat raised on grass-fed and pasture-based farms that use regenerative farming practices. But, when examining...
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Environmental stewardship is a foundational component of our company’s mission. Every day we implement innovative practices to keep our commitment to protecting the environment. From farming practices to shipping materials, we are focused on developing new ways to improve the impact of food supply chains and on offering a conscientious alternative to conventional meat eating. 
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